Report item
Description
Keep Foods Out Of The Temperature Danger Zone Harmful Bacteria Grow Between 41° F (5° C) And 140° F (60° C).
Fda Code Dictates Chilling Cooked Foods Rapidly Through The Temperature Danger Zone.
Rapi&Ndash;Kool Original Cold Paddles Fight Time&Ndash;Temperature Abuse For Chilling Cooked Foods Safely Within Time Limits Mandated By Boards Of Health.
Ul Style""Margin-Top0Px;Padding-Top 5Px; Padding-Bottom 5Px;"" Perfect For Cooling Chili Soups And Stews.
Also Helps Keep Chilled Foods At Cold&Ndash;Holding Temperatures.
Cools Product From The &Quot;Inside Out&Quot; So Products Chill Faster And More Evenly.
Smooth Exterior Makes It Easy To Remove Foods Reducing Waste; This Also Makes It Easy To Clean And Sanitize.
Patented And Nsf Listed.
Durable Polycarbonate Is Dishwasher Safe And Is The Best Material To Stand Up To Freezing&Ndash;Heating Cycles.
Available In 3 Sizes 64 Ounce 128 Ounce 256 Ounce.
Features
Specs
Country of Origin:
CN
Manufacturer Name:
Carlisle Sanitary Maintenance
Manufacturer Part Number:
RCU256
Reviews
