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Description
Carolina Organic Andes is cultivated by dedicated growers in the high altitudes of the Andes mountains in Antioquia, Colombia. This region, renowned for its rich soil and ideal coffee growing climate, supports a community of farmers committed to sustainable agriculture and the production of high-quality coffee. The Carolina Organic Andes coffee highlights the exceptional characteristics of its origin, benefiting from a meticulous process that enhances its distinctive flavors. This coffee is celebrated for its profound depth and complex taste profile.
- Origin: Andes, Antioquia, Colombia
- Elevation: 1,900 m above sea level
- Process: Washed, patio and solar dried
Cupping notes: Features a rich tapestry of flavors including brown sugar and dark chocolate with hints of blueberries. It presents a low citric acidity and high body, culminating in a lingering aftertaste that is robust and full of character.
Features
Extra Information
Processing Time:
2-3 days
Specs
Country of Origin:
Colombia
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